Maynard's Port Tawny is a refined and elegant Port from the Douro Valley in Portugal. Tawny Port is distinguished by its longer maturation in wood, which allows the wine to develop complex, nutty flavors. Here is a typical description of Maynard's Tawny Port:

Flavor profile

• Colour : Warm amber colour with golden brown tones, typical of Tawny Port.
• Aroma : A rich aroma with notes of dried fruits such as figs, apricots and raisins, combined with hints of caramel, nuts and a touch of vanilla.
• Taste : Silky and harmonious, with a perfect balance between sweetness and freshness. Flavors of roasted nuts, honey, caramel and subtle spices come to the fore. The finish is long and refined, with a delicate warmth.

Serving tips

• Pairings : Ideal as a digestif or to accompany desserts with caramel, nuts or spices, such as crème brûlée or apple pie. Also goes well with hard cheeses and almonds.
• Serving temperature : Around 12-14°C. Can be served slightly chilled for an even fresher experience.

General impression

Maynard's Tawny Port offers a refined and complex port experience. It is an excellent choice for lovers of subtle, wood-aged wines and a perfect ending to a fine meal.